Friday, January 23, 2015

{HHRMA~Bali} VACANCY AT KUTA PARADISO HOTEL

 

Kuta Paradiso Hotel is urgently looking for  Dynamic Person :

 

Sous Chef

 

General Mission

-           High standard of culinary services mix of Indonesia and  strong in Western flavours

-        Can handle a mixture of breakfast, a la carte and Meetings offerings while keeping menus fresh

-          Manages and motivates the kitchen staff in order to offer a high standard of service to guests

-         Follow standard food hygiene, safety and quality in the hotel based on standard HACCP

Skills & Experience

-          Must have held  role in a similar size Kitchen min for 2 years

-          Possesses Leadership Skills

 

Interested candidates  apply to:

recruitment@kutaparadisohotel.com

 

 

 

 

 

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Posted by: "Traningkph" <trm@kutaparadisohotel.com>
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Milis Hotel Human Resources Managers Association Bali
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