Monday, June 22, 2015

{HHRMA~Bali} Pastry Sous Chef

 

Please kindly help to share the following vacancies:

1. Pastry Sous Chef

General Requirement:
a. Min. 2 years experiences in 5-star rated resort of the similar position
b. Min. bachelor degree of relevant education background
c. Possesses good leadership
d. Excellent communication skill
e. good command of English both spoken and written


Should you meet the qualification above, please send Application and CV with latest photograph to: career@theseminyak.com


Regards
HR Team

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Milis Hotel Human Resources Managers Association Bali
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