Monday, June 18, 2018

Re: {HHRMA~Bali} Re: Restaurant Vacancy

 

Dear All, We are looking for a talented and passionate candidates to join our team for the following positions :

1. Bar Captain (Seminyak Area)

2. Waiter / Waitress (Ubud Area)

3. DW Bartender (Seminyak Area)

4. DW Engineering (Seminyak & Ubud) 

General Requirement :

• Strong Experience at same position (1,2)

• Excelent English and leadership skill (1)

• Fresh graduated are welcome for Daily Worker

• Hard worker, discipline and positive attitude

Please send your CV to hrm@saronggroup.com or submit to Sarong Group Head Office : Som Chai Restaurant (second floor) Jln Raya Kerobokan No 86A Kerobokan Badung Bali



Pada Jumat, 8 Juni 2018 09.54.59 GMT+8, I Made Suatapa Ga dexsuga@yahoo.co.id [HHRMA-Bali] <HHRMA-Bali-noreply@yahoogroups.com> menulis:


 

Dear All, We are looking for a talented and passionate candidates to join our team for the following positions :

1. Villa Manager (Canggu Area)

2. Waiter / Waitress (Ubud Area)

3. DW Bartender (Seminyak Area)

4. DW Steward (Seminyak & Ubud) 

General Requirement :

• Strong Experience at same position (1,2)

• Excelent English and leadership skill (1)

• Able to train staff (1)

• Strong Housekeeping background (1)

• Fresh graduated are welcome for Daily Worker

• Hard worker, discipline and positive attitude

Please send your CV to hrm@saronggroup.com or submit to Sarong Group Head Office : Som Chai Restaurant (second floor) Jln Raya Kerobokan No 86A Kerobokan Badung Bali



Pada Rabu, 9 Mei 2018 15.07.56 GMT+8, I Made Suatapa Ga <dexsuga@yahoo.co.id> menulis:


Dear All, We are looking for a talented and passionate candidates to join our team for the following positions : 1. Head Chef (Ubud Area)
2. Indian Chef (Seminyak Area)
3. Special Senior Cook India (Seminyak Area)
4. CDP (Seminyak Area)
5. CDP Pastry (Seminyak Area)
6. DW Waiter / Waitress (Seminyak & Ubud)
7. DW Cook (Seminyak)
8. DW Steward (Seminyak & Ubud)
General Requirement : • Strong Experience at same position (1-5) • Good skill of Indian Food (2,3) • Good Time management and leadership skill (1-5) • Creative, Innovative and able to work under presure • Able to train staff (1&2) • Good quality, taste and presentation control (1,2) • Fresh graduated are welcome for Daily Worker
• Hard worker, discipline and positive attitude
Please send your CV to hrm@saronggroup.com or submit to Sarong Group Head Office : Som Chai Restaurant (second floor) Jln Raya Kerobokan No 86A Kerobokan Badung Bali

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Posted by: I Made Suatapa Ga <dexsuga@yahoo.co.id>
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Milis Hotel Human Resources Managers Association Bali
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