{HHRMA~Bali} Junior Sous Chef

 

Please kindly help to share the following vacancies:

1. Junior Sous Chef

General Requirement:

a. Min. 2 years experiences in 5-star rated resort

b. Min. bachelor degree of relevant education background

c. Good leadership

d. Excellent communication skill

e. Good command of English both spoken and written

Should you meet the qualification above, please send Application and CV with latest photograph to: career@theseminyak.com


Regards
Kadek

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Posted by: H R D <scadamade@yahoo.com>

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Milis Hotel Human Resources Managers Association Bali
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